Our team members know that food safety is about more than just providing our customers with a clean facility, it’s about offering them the total protection they have come to expect.
When we think about what total protection means, we should consider the 3 P’s:
- Professional protection—It’s important to be armed with the right people and PSSI provides our customers with a team of sanitors, food safety technicians, chemists, and microbiologists
- Proactive protection—Our experienced teams work together to build, execute, and monitor a customized plan specific to customers’ facilities
- Proven protection—PSSI offers customers the knowledge of nearly 50 years of expertise working across USDA, FDA, and CFIA facilities
By offering this level of total protection, PSSI will continue to establish itself as an industry leader, committed to the health and safety of our customers’ business.
Watch the video below to learn more about PSSI’s total protection.