Isolates and eliminates the risk of employee exposure to bloodborne pathogens (BBP) and contamination of food products caused by human blood/bodily fluids.
This procedure is a non-routine task and shall be completed by authorized personnel
Authorized personnel must: complete BBP per OSHA Standards and wear PPE
Detergent / Disinfectant: KC-644 Quat / Sanitizer and Disinfectant
Kit Contains
5-gallon pail with removable screw top lid
1-quart spray bottle KC-644
1 empty quart bottle with sprayer
1 sealed 10 ml syringe
2 dust/mist masks
4 pairs of extra large disposable neoprene gloves
5 absorbant pads
2 red biohazard bags
4 ounce bottle of Alpet E3 Plus Hand Sanitizer
Safe Foods Chemical Innovations standard operating procedure
KC-644 mixing instructions
Product documentation for KC-644 and Alpet E3 Plus
